Purchase Angove Wines

The St. Agnes range of brandies was founded in 1925. Its ever-increasing success in the market-place can, to some degree, be attributed to the “no compromise in quality” approach adopted since those early days. The company philosophy on brandy production revolves around the pot still, batch process followed by many years maturation in small, oak casks.

The brandies in the St. Agnes range are all pot still brandies. This means the commitment to quality starts early. St Agnes, Australia’s most highly awarded brandy, has been blended with cola to give a convenient premixed spirit that is both refreshing and distinctively St Agnes…..the ideal way to take St Agnes with you wherever you are going. St Agnes with a spirity, aromatic nose is balanced by the sweetness of cola on the palate.

4.8% alc/vol